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Sisters Consuming Life

We are two sisters cooking healthy whole foods for our families....in very different ways.

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Showing posts with the label vegetarian

Posts

Butternut Squash Soup

Posted by Rebecca Marie on May 19, 2019

appetizer butternut squash leeks side dish soups squash vegan vegetables vegetarian

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Glazed Carrots

Posted by Rebecca Marie on January 19, 2019

carrots side dish vegan vegetables vegetarian weeknight

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Veggie Packed Chili

Posted by Rebecca Marie on April 01, 2018

black beans chili chili mac comfort food dinner hot lunch leftovers lunch mushrooms one pot meals party soup vegan vegetables vegetarian zucchini

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13 Holiday Gift Ideas for the Chef in Your Life!

Posted by Rebecca Marie on November 19, 2017

cookbook cooking cooking goals gadgets gifts holidays kitchen shopping tools vegan vegetarian

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Banana Bread

Posted by Rebecca Marie on November 09, 2017

banana banana bread breads breakfast fruit snacks vegan option vegetarian

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Chocolate Avocado Pudding

Posted by Misha on February 26, 2017

5 ingredients almond milk avocado chocolate chocolate chip dairy-free dates dessert easy recipe egg free gluten-free healthy dessert kid friendly non dairy pudding treat vegan vegetarian

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Black Bean Pinto Bean Burgers

Posted by Misha on February 08, 2017

beans black beans burgers dinner easy recipe gluten free option kid friendly lunch meal planning meatless pinto beans vegan vegetarian

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Room at the Thanksgiving Table

Posted by Rebecca Marie on November 25, 2016

family Thanksgiving traditions vegan vegetarian

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Zucchini & Corn Fritters

Posted by Rebecca Marie on February 22, 2016

appetizer cheese corn dinner frying lunch side dish vegetables vegetarian zucchini zucchini & corn fritters

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Roasted Chickpea Snack

Posted by Misha on November 16, 2015

chickpeas dairy-free entertaining garbanzo beans garlic sauce gluten-free roasted roasted chickpeas school snack side dish snack vegan vegetarian

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Cauliflower Bake

Posted by Misha on September 04, 2015

bake casserole cauliflower cheese dinner kid friendly lunch meatless non dairy plant-based vegan vegetarian whole food

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Ingredient of the week - Dry (White) Beans

Posted by Misha on August 16, 2015

beans dry beans ingredient of the week kid friendly navy beans plant-based vegan vegetarian white beans whole food

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Sisters (there were never such devoted sisters)

Why we do this....

Many cooking blogs showcase one style or genre of cooking: vegan, low-cal, desserts, quick-and-easy, etc. We never imagined this blog would be that way. This is a clearinghouse of sorts for recipes because we cook all sorts of recipes. We make everything from slow-cooker meals to 15 minute desserts, from low-cal to full-fat and everything in between.

We love a good, complex recipe. That may sound absurd, but we push ourselves to enhance our cooking skills. It's the only way become a better cook. We want to encourage the same enthusiasm in others by suggesting ingredients you've never thought of, showing you our "go to" recipes for the basics, or giving you a great idea for tonight's dinner.

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Labels

5 ingredients
allergy-free
almond milk
appetizer
apple
applesauce
artichoke
asian
asparagus
avocado

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